Geisha Specialty Coffee, Medium Grind-Medium Roast, Origin Huehuetenango, Guatemala, Weight 250gr- 0.25 kg.

Inspired by the tranquil beauty of dawn, this Guatemalan Geisha coffee from Huehuetenango offers a refined and balanced cup. Grown at 1,800–2,000 meters above sea level and carefully processed using the washed method, this coffee highlights the elegance and clarity for which Geisha varieties are renowned.

The cup opens with a bright, citrusy acidity, highlighting notes of green apple and grapefruit. Sweet layers of caramel and dark chocolate combine with floral hints, orange, and black tea, creating a harmonious and consistent profile. The body is light to medium, with a silky texture, followed by a medium and lingering finish that remains clean on the palate.

With an SCA score of 85.83, this coffee is ideal for filter brewing methods or drip methods such as traditional coffee makers, V60, Chemex, etc.

Aroma: Fruity, Almond, Brown Sugar, Chocolate, Red Apple, Walnut
Flavors: Caramel, Dark Chocolate, Floral, Green Apple, Orange, Black Tea
Acidity: Bright, Citrus, Green Apple, Grapefruit
Body: Light to Medium, Silky
Aftertaste: Medium, Prolonged
Balance: Harmonious and Consistent

Medium Roast, Medium Grind.
Weight: 250 g – 0.25 kg